Management Trainee Jobs in South Africa - Page 6
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Catering / hospitality
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- Last 7 days (95)
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Duty Manager Paarl
Mayfly Agri Ltd
Paarl
boutique hotels is seeking an experienced Duty Manager to ensure the smooth functioning of the hotel's activities, by addressing any issues that may arise, managing guest relations, supervising staff and coordinating or Hotel Management Minimum 3 years' experience as Duty Manager or Assistant Hotel Manager will be required Driving PIT check procedure (Pre/In/Post) and managing guest profiles and preferences obtained through through central reservations upon check-in/out. Managing the monthly reconciliation of Front Office External
share this job on whatsappFast Food Manager
Knysna
Responsibilities
- To manage a restaurant in accordance with Restaurant’s Policies succession planning is carried out to ensure full management of the restaurant.
- To ensure that the
- To ensure that all restaurant staff and management are fully trained in fire procedures, health activities as authorized by the Regional Operations Manager.
- To monitor all local competitor activity
- Demonstrate teamwork by helping staff and management with their work, cross-training them, effectively
Culinary Kitchen Manager
Enablesa T/a Enablesa Pty LtdGrahamstown
experienced Culinary Kitchen Manager to join the Grahamstown team, · Oversee and manage all aspects of the kitchen efficiency. · Coordinate with the restaurant management team to ensure seamless coordination between recipes and plating guidelines. · Schedule shifts and manage staffing levels to optimize productivity while Minimum of 3 - 5 years of experience in culinary management, preferably in a high-volume restaurant setting experience · Proven track record of successfully managing kitchen operations, leading a team, and delivering
Assistant Catering Manager Grahamstown
Enablesa T/a Enablesa Pty LtdGrahamstown
client is seeing an experienced Assistant Catering Manager to join the Grahamstown team, · Lead and motivate quality of food and presentation. · Develop and manage catering budgets, ensuring cost-effectiveness and · Grade 12 · Degree or diploma in Hospitality Management, Culinary Arts, or a related field preferred
Culinary Manager Grahamstown
Enablesa T/a Enablesa Pty LtdGrahamstown
experienced Culinary Kitchen Manager to join the Grahamstown team, · Oversee and manage all aspects of the kitchen efficiency. · Coordinate with the restaurant management team to ensure seamless coordination between recipes and plating guidelines. · Schedule shifts and manage staffing levels to optimize productivity while Minimum of 3 - 5 years of experience in culinary management, preferably in a high-volume restaurant setting experience · Proven track record of successfully managing kitchen operations, leading a team, and delivering
Night Duty Manager Grahamstown
Enablesa T/a Enablesa Pty LtdGrahamstown
seeking an experience Food & Beverage Night Duty Manager to join the Grahamstown team, · Plan, forecast safety standards · Plan, hire, train, oversee and manage the members of staff · Oversee and supervise the Hospitality Management qualification preferred, · Proven experience as a Food and Beverage Manager or in a planning, kitchen management, and service standards. · Strong leadership and team management skills, with interpersonal skills. · Proficient in financial management, including budgeting, cost control, and financial
Assistant Catering Manager
Enablesa T/a Enablesa Pty LtdGrahamstown
client is seeing an experienced Assistant Catering Manager to join the Grahamstown team, · Lead and motivate quality of food and presentation. · Develop and manage catering budgets, ensuring cost-effectiveness and · Grade 12 · Degree or diploma in Hospitality Management, Culinary Arts, or a related field preferred
Fast Food Manager
Swellendam
restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return basis, communicate results to the management team and develop & manage an action plan to promote the correctly
Assistant Management Couple
South Africa
Candidate Requirements:
Camp Management Position-
- Drivers Licence
- Min years' experience as a hospitality or lodge manager in 4- or 5-star accommodation
- Good people's beneficial
- Will need to assist the Camp manager in the running of the lodge - small intimate lodge
Restaurant Manager Bryanston
Landing On Mars Pty LtdBryanston
R15000 - R20000 Restaurant Manager to Lead Our Team We are seeking a talented and experienced Restaurant Manager to join service, a strong background in food and beverage management, and proven leadership skills to motivate and operations, including staffing, scheduling, inventory management, and customer service. - Ensure high levels of Experience: - Proven experience as a Restaurant Manager or similar role in the hospitality industry. - communication skills. - Excellent organizational and time-management abilities. - Knowledge of food safety regulations
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