Security Control Room Operator Jobs in Gauteng - Page 4
- Johannesburg (37)
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Catering / hospitality
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Executive Chef Sun City Resort
Sun International
South Africa
presentation and standards across the kitchen operations with the aim of maximising the revenue potential and Group level Manage and allocate people and operational resources Align strategies with EE, SD and procurement and hygiene; and cost of sales across culinary operations Culinary Governance & Standards Oversee Kitchen unit level Integrates Group standards into Unit Operations Align practices with new legislative compliance safety and the environment Implement sufficient control measures (including systems and processes) &
share this job on whatsappSun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
presentation and standards across the kitchen operations with the aim of maximising the revenue potential and Group level Manage and allocate people and operational resources Align strategies with EE, SD and procurement and hygiene; and cost of sales across culinary operations Culinary Governance & Standards Oversee Kitchen unit level Integrates Group standards into Unit Operations Align practices with new legislative compliance safety and the environment Implement sufficient control measures (including systems and processes) &
Chef/ Guide Or Miantenance Couple
Johannesburg
role
Sommelier NEW
Sun InternationalSouth Africa
tastes. The role will also include developing controls to monitor stock, supervising wine service and selections and monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service service and ensure these are embedded in operations Create and update the wine menu in coordination with with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests on beverage cost% Count, care and store all specialized Operating Equipment needed for wine display, serving and
Sommelier Moses Kotane - Sun City Resort NEW
Sun InternationalSouth Africa
tastes. The role will also include developing controls to monitor stock, supervising wine service and selections and monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service service and ensure these are embedded in operations Create and update the wine menu in coordination with with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests on beverage cost% Count, care and store all specialized Operating Equipment needed for wine display, serving and
Club General Manager
Ekurhuleni
Market related
Restaurant Manager – Kempton Park
Restaurant StaffKempton Park
to manage a complete front of house Restaurant operation. Applicants must be well spoken and must have administration & system controls essential. Duties will include staff management, stock control, opening &
Front Of House Restaurant Manager – Sandton
FreerecruitCentral Johannesburg
to manage a complete front of house Restaurant operation. Applicants must be well spoken and must have administration & system controls essential. Duties will include staff management, stock control, opening &
Head Chef – East Rand
FreerecruitSouth Africa
complete kitchen operation. Main duties will include food preparation and food quality control. Will be responsible responsible for kitchen control systems and stock management. Candidates must be able to work in a team
Senior Executive Chef – Pretoria
Restaurant StaffSouth Africa
complete kitchen operation. Main duties will include food preparation and food quality control. Will be responsible responsible for kitchen control systems and stock management. Candidates must be able to work in a team
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