Edgars Stores Jobs in South Africa - Page 5
Catering / hospitality
- Trio Recruitment Ltd (8)
- Kontak Recruitment (4)
- Restaurant Staff (4)
- Staff Unlimited (3)
- Bidvest Catering Services (2)
- Biltong Sa T/a / Fleisherei (2)
- O'brien Recruitment (2)
- Pro Talent (2)
- Silver Lake Trading (2)
- Star Retailers (2)
- Last 7 days (18)
- Last 3 days (11)
Head Of Department Nelspruit, South Africa
Staff Unlimited
Nelspruit
From 20000 to 23000 (Basic) - Monthly National company that has Hot Deli's within their store. The company requires a Chef / Manager to run the
share this job on whatsappSenior Sous Chef
Skukuza
highest standard.
- Maintaining fridges and stores to the highest hygiene and stock rotation standards
Senior Sous Chef Skukuza, South Africa
Staff UnlimitedSkukuza
the highest standard. - Maintaining fridges and stores to the highest hygiene and stock rotation standards
Head Chef
Ehlanzeni
Monthly chefs in daily supplies ordering from the central store
Chef - Head Of Department From 20000 To 23000 (basic) - Monthly
Staff UnlimitedNelspruit
From 20000 to 23000 (Basic) - Monthly National company that has Hot Deli's within their store. The company requires a Chef / Manager to run the
Group Kitchen Manager – Bedfordview
Restaurant StaffBruma
have to be based in the area. Own car essential as stores are situated in the wider Jhb area. Salary R 18
Deli Manager (durban)
Durban
specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTCs
Executive Sous Chef Kempton Park
Bidvest Catering ServicesKempton Park
R30 000 CTC displayed correctly Food items are prepared and stored under correct conditions and containers according according to client requirements Food items are stored correctly and in the appropriate storage area Food production is ready for service times Frozen food is stored and/or thawed correctly in accordance with health
Executive Sous Chef R30 000 Ctc
Bidvest Catering ServicesKempton Park
R30 000 CTC displayed correctly Food items are prepared and stored under correct conditions and containers according according to client requirements Food items are stored correctly and in the appropriate storage area Food production is ready for service times Frozen food is stored and/or thawed correctly in accordance with health
Fast Food Manager
Knysna
with statutory regulations. • To carry out Local Store Marketing activities as authorized by the Regional
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