minimum of 8 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in hospitality or foods wholesale management will also staff management & training skills are also required. The ideal candidate should possess the ability
Driven Goal orientated Job Requirements: Grade 12 (Matric) Sales Experience Computer Literate Full in
Analyst/Accountant to join their team. The role requires in-depth financial analysis, thorough reconciliation principles are encouraged to apply. Minimum Requirements: Bachelor’s degree in Finance, Accounting, or , CFA, CPA) is preferred. Minimum of 3 years experience in a finance or accounting role. Strong analytical using Scanned CVs, no supporting documentation is required at this point, this will be requested later. IMPORTANT: using Scanned CVs, no supporting documentation is required at this point, this will be requested at a later
•Participate in the Fund’s overall projects as required with continuous focus on Business Processes, system potential risk to stakeholders. • REQUIRED MINIMUM WORK EXPERIENCE AND QUALIFICATIONS •Relevant Bachelor’s 6 years job-related experience, which should include at least 2 years’ experience in a management role consider designated groups in line with these requirements. Full spec to be shared with shortlisted candidates candidates Shortlisted candidates will be required to go through background screening and assessments.
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B F&B management experience will be considered. Person will be responsible for overall food & beverage be skilled in liquor and food stock control. Experience in a multi bar, kitchen venue beneficial. Must
Minimum Requirements: Matric; BCom Finance Degree Completed SAICA Articles 2 Years working experience in a
authority. Requirements: CA(SA) accreditation with 8-10 years of post-articles experience is preferred for IFRS intricacies. Tax knowledge and IFRS 17 experience, or a willingness to become an IFRS 17 specialist the office environment, with full-time presence required.
authority. Requirements: CA(SA) accreditation with 8-10 years of post-articles experience is preferred for IFRS intricacies. Tax knowledge and IFRS 17 experience, or a willingness to become an IFRS 17 specialist the office environment, with full-time presence required.
should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration floor from time to time. Experience in opening & closing procedures required. Salary R 15 – 20 K net
Finance or Accounting with minimum of 3 years’ experience in General Ledger, Journals and Bank Reconciliation in multiple currencies. Based in Sandton. Experience required: Bachelor Degree in Finance/Accounting or Tourplan is advantageous A minimum of 3 years’ experience in General Ledger, Journals and Bank Reconciliation