Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical
a fast-paced environment Have a strong focus on food hygiene and cleanliness The post Kitchen Assistant
more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality
experienced Sales Consultant to call on the FMCG & Food Service market sector. Please note that this is
A leading Food Service Distributor has a vacancy for the services of an enthusiastic Girl Friday. Duties
Manager Master Baker / Bakery Manager Confectioner Food & Beverage Manager / HMR Manager Shawarma /
of power generation & transmission. · Young graduate in a Sales & Marketing, Business Management
Skills Degree or National Diploma Honours/ Post Graduate Qualifications are preferred 4 years HR experience
years relevant experience Good general knowledge of food and beverage products Micros (Product Management)
will involve close collaboration with the chief technology officer (CTO) and other department leaders to leader, offering guidance to team members on technology decisions, architecture, and conducting thorough strategy: Collaborate with the CTO to manage the technology roadmap for their platform, including identifying identifying technical debt and addressing technology risks. Contribute to the development of strategies to Angular, HTML, CSS, JavaScript, and related technologies. Experience with relational databases (e.g.