Are you in the fast food / restuarant industry and looking to get into a company that supports, motivates and invests in there staff? This is the opportunity for you. Leading fast food company is looking for reliable and responsible Managers. This for a head office owned outlets and there is great g
is full of energy. Restaurant Manager with running a very busy 350 seater restaurant. Supervise staff - sure all Covid protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff Must have experience running a busy restaurant Experience running a coffee shop Advantage Must
is full of energy. Restaurant Manager with running a very busy 350 seater restaurant. Supervise staff - sure all Covid protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff Must have experience running a busy restaurant Experience running a coffee shop Advantage Must
to our clients - leading Hotels, Resorts and Restaurants located in the Republic of Ireland. Job Description experience in some of the leading Hotels, Resorts and Restaurants in the Republic of Ireland. Solid, stable track
role
business opportunities with food service providers, restaurants, hotels, catering companies etc. REQUIREMENTS Identify and pursue new business opportunities with restaurants, hotels, catering companies, and other food service
business opportunities with food service providers, restaurants, hotels, catering companies etc. REQUIREMENTS Identify and pursue new business opportunities with restaurants, hotels, catering companies, and other food service
Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included qualification At least 3 years experience in a restaurant Company Benefits Visa Sponsorship included Flights
to our clients - leading Hotels, Resorts and Restaurants located in the Republic of Ireland. Job Description experience in some of the leading Hotels, Resorts and Restaurants in the Republic of Ireland. Solid, stable track
and implement preventative maintenance plans. Restaurant and Equipment Inspections: Conduct regular inspections Knowledge: 3-5 years of experience in Quick Service Restaurants and their equipment is highly desirable. Why