opportunities within South Africa or as an expat on the African Continent) Overview: Our clients are seeking a various industries within South Africa or on the African continent. The Accountant (CA(SA)) will play a various industries within South Africa or on the African continent is highly desirable. Strong technical Microsoft Office suite. This opportunity is for South Africans within South Africa seeking expat opportunities
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A very busy, upmarket restaurant in Sandton / Melrose area is looking for a skilled,energetic, passionate passionate and talented Sushi Chef to join their team immediately. DUTIES & RESPONSIBILITIES - Filleting QUALIFICATION - At least one year experience as a Sushi Chef - Excellent knife skills
Creative chef with strong menu planning capabilities. Must have a adventurous creative flair and be prepared work 5 years experience in a similar role Creative chef with strong menu planning capabilities. Must have
supervise kitchen staff, including cooks, sous chefs, and line cooks. Delegate tasks and responsibilities
resort in Drakensberg is looking for an Executive Chef to join their dedicated team. Main functions would Resort. Scheduling and coordinating the work of chefs, cooks and other kitchen employees to assure that
experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate. The restaurant is situated the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will customer expectations. Proven experience as a Sous Chef or Chef de Cuisine in a high-volume kitchen. Culinary interpersonal skills. A Head Chef plays a critical role in the success of a restaurant or culinary establishment
Description Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience
Summary: The Restaurant Manager will oversee and manage the daily operations of the restaurant. Salary: Market Related Supervisory Responsibilities: Trains restaurant staff. Organizes and oversees the staff schedules and termination of employees in accordance with restaurant policy. Duties/Responsibilities: Oversees food customer satisfaction with all aspects of the restaurant and dining experience. Handles customer complaints food and supplies. Conducts daily inspection of restaurant and equipment to ensure compliance with health
Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant management experience