Restaurant Job Jobs in South Africa - Page 3
- Gauteng (118)
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Quick Service Restaurant And Hospitality Division
Network Recruitment - Finance Corporate
Richards Bay
Manager success routine Daily stock audits Regular restaurant visits Store audit routine Manage local store
share this job on whatsappRestaurant General Manager - Ballito Market Related
NclciLembe
Un upmarket restaurant in Ballito is looking for a well qualified and experienced person to fill the the position of General Manager Restaurant management Food and beverage management Consistency in productivity POS/MICROS Must have 3 years experience as a Restaurant General Manager Must have good people skills
Junior Restaurant Manager / Hostess – Kempton Park
Restaurant StaffKempton Park
Upmarket Restaurant in the Kempton Park is looking for a Hostess / junior manager. Candidates must have have 1 years relevant hostess / restaurant management experience. Must have effective communication and manage bookings, seat customers, and work the Restaurant floor. Candidates must be self-motivated and Reference RA98 when applying. The post Junior Restaurant Manager / Hostess – Kempton Park appeared first
Restaurant General Manager R35 000 Basic Negotiable
Evolution RecruitmentCape Town Region
R35 000 basic negotiable Restaurant General Manager - Exclusive Dining Atlantic Seaboard Leading luxury brand is looking for an an experienced Restaurant General Manager to join their group of hand-picked senior managers. This opportunity further studies highly advantageous 5 years senior restaurant management experience in a 4 / 5 establishment
Franchise Manager - Restaurant / Qsr (north West)
Mprtc RecruitmentNorth West
and a taste for success? Our client's renowned restaurant/QSR chain is on the lookout for an Area Manager dining experience to new heights At our clients Restaurant/QSR , they don't just serve food; they serve
Restaurant General Manager - Luxury Hospitality Group
Tych Business SolutionsSouth Africa
A dynamic and growing luxury brand of restaurants and hotels within Cape Town are looking for a well senior management role Thorough understanding of restaurants and hotel operations Candidates must reside in
Area Coach (restaurant Industry), East London
Sheldon RecruitmentEast London
years managerial experience in the fast food / restaurant industry Valid drivers as travel is required for, but not limited to: Maintain and develop restaurants and ensure staffing levels are determined Recommend company programs Maximize sales and profit Direct restaurant operations and recommend wage and salary increases meetings Set and ensure achievement of clear restaurant goals Manage controllable and variable expenses executed Conduct regular coaching visits to restaurants Salary: Market related To apply email detailed
Assistant Food And Beverage Manager (a'la Carte Restaurant)
Job CrystalGauteng
Assistant Food and Beverage Manager (A'la Carte Restaurant) - Gauteng Main Duties: (Main Job Objectives) the restaurant's revenue, profitability and quality goals. Ensure efficient A'la Carte restaurant operation daily Front of the House and Back of the House restaurant operations. Deliver superior service and maximize maximize customer satisfaction. Responsible for Restaurant equipment. Control operational costs and identify the local community through word-of-mouth and restaurant event. Train new and current employees on proper
Restaurant Area Manager R45 000 Basic Highly Negotiable
Evolution RecruitmentCape Town Region
R45 000 basic highly negotiable Area Restaurant Manager – Western Cape Salary: R45,000 basic highly negotiable Our client is a leading excellence, they are seeking an experienced Area Restaurant Manager to join their team of hand-picked senior management of more than 3 restaurants. 5 years' experience as a Restaurant General Manager (GM) within Responsibilities: Oversee the management of multiple restaurants within the designated area. Ensure adherence standards and consistency across all restaurants. Lead and mentor restaurant management teams to achieve operational
Senior/sous Chef (hoseki Restaurant) -delaire Graff Estate
Delaire Graff EstateStellenbosch
preparation and presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen Culinary Experience and Africa's Leading Fine Dining Restaurant - to name but a few. Each accolade is a testament preparation and presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen Culinary Experience and Africa's Leading Fine Dining Restaurant - to name but a few. Each accolade is a testament
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