and/or Pneumatics course through MerSETA accredited training facility. Must meet budgets that are set out annually
plant and vehicles under his control. Manage the training and development of staff on the operation under
food safety and handling, and potentially formal training or certification in sushi making. Strong customer food safety and handling, and potentially formal training or certification in sushi making. Strong customer
food safety and handling, and potentially formal training or certification in sushi making. Strong customer food safety and handling, and potentially formal training or certification in sushi making. Strong customer
print service professionals. Provide guidance, training, and support to team members to enhance their
and service culture, fostering collaboration to drive the achievement of all scorecard targets and behaviours
respective positions are motivated and competently trained in order to reach the company objectives. Ensure
and execute promotional activities and events to drive sales and enhance product visibility. Compliance