position Please quote: COMM/ TECH The post Commercial Catering Equipment Technician – Port Elizabeth appeared
position Please quote: COMM/ TECH The post Commercial Catering Equipment Technician – Eastern Cape appeared first
to join our team at Siyathemba Catering, a provider of inflight catering services. As a Procurement Manager supplies, and services essential for our inflight catering operations. 1. Develop and implement procurement products, and equipment required for inflight catering. 2. Identify and evaluate potential suppliers preferably in the food and beverage industry or airline catering sector. - Strong negotiation skills with a history and contribute to the success of our inflight catering operations by ensuring the procurement of top-quality
Bidvest Catering Services has a proven track record throughout South Africa – consistently delivering and automate sales and cost reporting across all Catering units. Monthly reporting on food costs and comparison Accounting Previous experience in hospitality or a catering environment would be beneficial CTC - R 50 000
of the foremost manufacturers and importers of catering, baking and hot foods equipment in South Africa record of delivering only the best in baking and catering equipment, building long-standing relationships enter the Capital Equipment Sales market selling Catering and Bakery equipment. Must be hard-working and
of the foremost manufacturers and importers of catering, baking and hot foods equipment in South Africa record of delivering only the best in baking and catering equipment, building long-standing relationships enter the Capital Equipment Sales market selling Catering and Bakery equipment. Must be hard-working and
office stationary office equipment office furniture catering equipment cleaning materials
office stationary office equipment office furniture catering equipment cleaning materials
to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER EXPERIENCE
to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER EXPERIENCE