companies on the JSE as an Actuary and apply your life corporate skill set.
Job &
will be responsible for owning a portfolio in the life space. You will conduct risk assessments, risk trends
actuarial experience
diverse team,
Familiarity with hospitality industry trends; customer preferences and market ng>:
Bachelor's degree in Hospitality Management, Business Administration, or related
Wines in the Simonsberg region is looking for a Hospitality manager for their day restaurant. The candidate General maintenance of inside and outside of hospitality facility. This would include planning the service service and upkeep of machinery used in hospitality. Implementation of new systems as and when needed.
with the clinical governance strategy of client / hospital and evidence based practice Evaluate the patient's
Wines in the Simonsberg region is looking for a Hospitality manager for their day restaurant. The candidate General maintenance of inside and outside of hospitality facility. This would include planning the service service and upkeep of machinery used in hospitality. Implementation of new systems as and when needed.
& Leisure Group is seeking the services of Hospitality Group Operations Director. The purpose of the thereto, trends, theories and practices underlying Hospitality Operations-related systems data and processes offerings Shares insights, legislation updates and hospitality management knowledge with potential Clients to input into annual budgets Advises the CEO on hospitality management trends and developments in order to qualification of a B-Tech or National Diploma in Hospitality Management Studies Driver's licence Minimum Experience
on-site role for a Hospital Catering Manager located in Bryanston. The Hospital Catering Manager will satisfaction, menu planning, and cooking. The Hospital Catering Manager will also be responsible for in a healthcare or institutional setting is a plus Associate’s or bachelor’s degree in Hospitality Management Culinary Arts, or related field is preferred The post Hospital Catering Manager appeared first on freerecruit
with the clinical governance strategy of client / hospital and evidence-based practice Evaluate the patient's
5 years' experience within the FMCG, retail, hospitality or consumer environment at a Finance Executive/Business
Previous experience in the management of a private hospital pharmacy would be advantageous The main purpose fundamentals of the healthcare business Management of patient pharmaceutical care in the hospital comprising both both hospital and retail pharmacy environments. Ensure that the pharmaceutical standards, quality assurance assurance and risk management is maintained within the hospital Leverage appropriate internal and external channels