Assurance Assistant with a keen interest in food safety and new product development to assist with the Verification of daily, weekly and monthly quality and food safety related records, including but not limited to control inspections Systematic filing of all food safety documentation and records Completion of customer material approvals Food Safety team member with the aim to act as the food safety team leader deputy the operation and improvement of the selected food safety programs Present and prepare training interventions
Reference: CPT002527-AK-1 FMCG concern is seeking a Food Safety Officer to co-ordinate and control all activities Quality Assurance systems with specific focus on Food safety and related standards including document control and auditing. Responsibilities will include: Food Safety best practices and new technology is researched science or Dairy Specific Diploma. Quality and Food Safety Management Systems Certificate. Lead Auditors
Reference: CPT002527-AK-1 FMCG concern is seeking a Food Safety Officer to co-ordinate and control all activities Quality Assurance systems with specific focus on Food safety and related standards including document control and auditing. Responsibilities will include: Food Safety best practices and new technology is researched science or Dairy Specific Diploma. Quality and Food Safety Management Systems Certificate. Lead Auditors
environment
Packaging Mixing Oversee maintenance Hygiene and food safety Occupational safety Production materials procurement and forecasting skills Code B drivers' license Food Safety knowledge Occupational Health and Safety knowledge
issues with machinery or production processes Food Safety and Hygiene: Sanitation: Maintain a clean and and organised workspace, following all food safety, hygiene and sanitation protocols Compliance: Ensure of ingredients Training: Stay informed about food safety standards and participate in ongoing training production and management experience Certification in food safety is a plus Computer Literate Strong knowledge
issues with machinery or production processes Food Safety and Hygiene: Sanitation: Maintain a clean and and organised workspace, following all food safety, hygiene and sanitation protocols Compliance: Ensure of ingredients Training: Stay informed about food safety standards and participate in ongoing training production and management experience Certification in food safety is a plus Computer Literate Strong knowledge
kitchen management
inspect and sanitize equipment
efficiency - Maintain and enforce strict adherence to food safety and quality standards - Coordinate with other high-pressure environment - Understanding of food safety regulations and compliance requirements - Proficiency