Waiters,waitress,bartenders,chefs,bouncers Jobs in South Africa
- Staff Unlimited (4)
- Restaurant Staff (3)
- Based On Design (2)
- Dante Group Pty Ltd (2)
- Network International (2)
- Bbe Recruitment (2)
- Flink Recruit Pretoria (1)
- Masa Outsourcing Ltd (1)
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- Tsm Consulting (1)
Last 7 days
Bartender NEW
Based On Design
South Africa
talented and passionate Bartender to lot join the team. Flights included The post BARTENDER appeared first on
share this job on whatsappChef
Johannesburg
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- No formal chef training is required but one needs to be a keen and passionate chef
- Have knowledge
Sous Chef
Thohoyandou
Market related Monthly uphold culinary standards in the absence of the Chef de Cuisine.
Head Chef
Durban
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor just a service offered to guests.
As Head chef will need to deeply understand the strategic placement costing.
It will be expected that an executive chef who has a great passion for food is constantly up development is a necessary characteristic.
A Head chef will need strong people skills as you will be expected
Sous Chef
Hoedspruit
12000
Requirements:
- Tertiary education is professional cookery is essential
- Applicants should have at least 3 years of formal culinary experience
- Must have experience in a lodge setting
- Demonstrated creativity in developing and executing pastry menus.
- Strong le
Head Chef NEW
Based On DesignSouth Africa
They are seeking a talented and experienced Head Chef to lead the kitchen team and bring creativity and Requirements: Minimum of 2 years experience as a Head Chef in a fine dining setting. Strong background in international development and growth opportunity; The post Head Chef appeared first on freerecruit.co.za .
Executive Chef NEW
Dante Group Pty LtdCape Town City Centre
Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment
Head Chef
Hoedspruit
least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment
Head Chef
Ehlanzeni
Monthly
Requirements:
- Formal Chef Qualification
- At least 5+ years of Chef Experience required in 5-star operation for the lodge
- Work with the Executive chef to ensure standards and goals are met
- Ensure the chefs in daily supplies ordering from the central store
- Support and train new chefs on certain
Head Chef
South Africa
Candidate Requirements:
- Culinary degree or equivalent
- At least 2 years experience in a similar role in a 5* environment
- Outstanding leadership and team management skills
- Strong attention to detail
- Excellent hygiene and safety knowledge
- Exception
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