and organised sushi station, following food safety and hygiene standards.
machinery or packing processes to supervisors Food Safety and Hygiene: Sanitation: Maintain a clean and organised
machinery or packing processes to supervisors Food Safety and Hygiene: Sanitation: Maintain a clean and organised
maintaining inventory levels, and upholding food safety and hygiene standards. Requirements: Education: High
and Marketing Officer My client in the food safety and hygiene industry is seeking a highly motivated
kitchen is supervised and that quality food is produced in a hygienic environment.
Key
kitchen is supervised and that quality food is produced in a hygienic environment. Key Responsibilities:
labor costs · Uphold and enforce strict food safety and hygiene standards in accordance with local regulations
labor costs · Uphold and enforce strict food safety and hygiene standards in accordance with local regulations
performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation