administration & cash-ups needed. Duties will include staff / waiter management, stock control, opening &
under pressure and lead a team. Must have strong staff management and training skills. Trading hours until
The successful applicant must possess excellent staff management skills and be capable of leading a kitchen
administration & cash-ups needed. Duties will include staff / waiter management, stock control, opening &
ability to multi-task. Main duties will include staff management, stock control, customer relations, Restaurant
receive exceptional service? Do you manage front desk staff, ensuring that they are properly trained and motivated
lead a team. Must have strong customer relations, staff management and training skills. Must be able to
personal information in the South African Reserve Bank Privacy Notice. You absolve the SABN for any liability
incentive. -Build relationships with clients, support staff as well as suppliers. -Responsible for cash flow
effectively with the guests, head of departments and staff, both in person and over the telephone. Teamwork