strong relationships to secure favourable terms and pricing agreements. 3. Monitor market trends, supplier
products, resources, and services to ensure the best price. Maintain vendor and service provider relationships
products, resources, and services to ensure the best price. Maintain vendor and service provider relationships
suppliers to maintain quality and negotiate favorable pricing. Participate in culinary events, promotions, and
suppliers to maintain quality and negotiate favorable pricing. Participate in culinary events, promotions, and
related to the services provided to them Displays prices, weighs, packages, and displays meats Follows up
related to the services provided to them Displays prices, weighs, packages, and displays meats Follows up
performance, negotiate contracts, and secure competitive pricing to optimise procurement processes.
Storage
and service providers, negotiating contracts, pricing, and terms to secure favorable arrangements. Stay
optimizing profitability while maintaining competitive pricing for customers and fair compensation for the producers