organisation and or Management. Excellent communication and people management skills. Detail-oriented and accurate
organisation and or Management. Excellent communication and people management skills. Detail-oriented and accurate
experience. Must have effective communication and general management skills. Will be expected to manage
September each year. Communication of any special / VIP bookings to Reservations Manager and Front Office Office. Guest complaints and follow up – communicated to management Accept waitlist reservations, record and
September each year. Communication of any special / VIP bookings to Reservations Manager and Front Office Office. Guest complaints and follow up – communicated to management Accept waitlist reservations, record and
policies and procedures
vs. Turnover) on a daily basis, communicate results to the management team and develop & manage an external audits of the restaurant, communicate results to the management team and develop & manage a analyse the mystery shopper report, communicate results to the management team and develop & manage a
detail
routine