ingredients. Manage inventory, procurement, and cost control measures to optimize profitability while maintaining management, including budgeting, forecasting, and cost control. Flexibility to work evenings, weekends, and holidays
ingredients. Manage inventory, procurement, and cost control measures to optimize profitability while maintaining management, including budgeting, forecasting, and cost control. Flexibility to work evenings, weekends, and holidays
service excellence. As per the organogram, take full control and responsibility of the staff reporting to you
importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
also be responsible for managing inventory, cost control, and maintaining health and safety standards.Own
well-groomed candidates. Main duties will include stock control, general management, opening & closing procedures
Main duties will include staff management, stock control, customer relations, Restaurant administration
Main duties will include staff management, stock control, customer relations, Restaurant administration
importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
shifts with the General Manager. Assist with Stock Control/Stock Takes/Cash Ups/Management of service and