standards are adhered to by all staff in the department ensure availability of ingredients in the kitchen training and coaching to all the staff in the department Assist Sous chef with on the job training and classroom training for all kitchen and related food department Personally conduct key training, attend behavioral
Management Programme
Leadership Management Programme CCMA Certificate 4 Labour Relations Member of a professional board such as
services throughout Technical Services Valuations Department,
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Provide Direction, Strategy and leadership of the Department Report the progress and plan monthly at the Exec
Provide Direction, Strategy and leadership of the Department Report the progress and plan monthly at the Exec
Years working experience in a similar finance department role, preferably in a large organisation Driver’s
Provide direction; strategy and leadership of department Relationship Management and new business Bachelors
Provide direction; strategy and leadership of department Relationship Management and new business Bachelors
The required continuous improvement on the department's process, procedures, templates, etc. Maintain committees Manage effective interaction with SBUs and Departments Maintain and enhance current knowledge and awareness