Brooklyn, Pretoria: MID-LEVEL PROJECT MANAGER (EVENTS MANAGEMENT) Minimum Requirements: -Well presentable WILL BE DELETED. The post Brooklyn, Pretoria: MID-LEVEL PROJECT MANAGER (EVENTS MANAGEMENT) appeared first
Operation Equipment stock, and ensuring compliance with legal requirements. Must have excellent communication regarding function sheets and ensuring strict compliance to what the guest is expecting Sales & Marketing of all venues, cleanliness, mise en place, staff levels, uniforms, food presentation, buffet displays, charges Responsible for staff training to ensure compliance and competency, monitoring staff productivity in running function of up to 600 pax at a 5-star level Micros system experience Computer literacy work
Operation Equipment stock, and ensuring compliance with legal requirements. Must have excellent communication regarding function sheets and ensuring strict compliance to what the guest is expecting Sales & Marketing of all venues, cleanliness, mise en place, staff levels, uniforms, food presentation, buffet displays, charges Responsible for staff training to ensure compliance and competency, monitoring staff productivity in running function of up to 600 pax at a 5-star level Micros system experience Computer literacy work
regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales & Marketing of all venues, cleanliness, mise en place, staff levels, uniforms, food presentation, buffet displays, charges Responsible for staff training to ensure compliance and competency, monitoring staff productivity Operation Equipment stock, and ensuring compliance with legal requirements. Must have excellent communication
regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales & Marketing of all venues, cleanliness, mise en place, staff levels, uniforms, food presentation, buffet displays, charges Responsible for staff training to ensure compliance and competency, monitoring staff productivity Operation Equipment stock, and ensuring compliance with legal requirements. Must have excellent communication
regarding function sheets and ensuring strict compliance to what the guest is expecting.
Sales &
of all venues, cleanliness, mise en place, staff levels, uniforms, food presentation, buffet displays,
Responsible for staff training to ensure compliance and competency, monitoring staff productivity
Operation Equipment stock, and ensuring compliance
with legal requirements.
Must have excellent
optimal stock levels, cost control, and minimal waste.
regulations and standards are adhered to in line with the legal requirements. •Perform ad hoc duties as and when
approval for established Minimum / Maximum stock levels by the financial controller and general manager category and establishes Min/Max estimated stock levels. Verify the 'pending orders' report on a daily quantities within the established Min/Max stock levels. Responsible for all administrative functions of Responsible for maintaining logical storeroom inventory levels operationally needed. Spot checks storeroom requests
approval for established Minimum / Maximum stock levels by the financial controller and general manager category and establishes Min/Max estimated stock levels. Verify the 'pending orders' report on a daily quantities within the established Min/Max stock levels. Responsible for all administrative functions of Responsible for maintaining logical storeroom inventory levels operationally needed. Spot checks storeroom requests