suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration. Looking
suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration. Looking
ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant
ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant
Finance & Accounting principles Food plant principles and hygienic engineering: Food processing plants technologies (Maintenance and Utilities), food safety, hygienic engineering Company SHE standards Company
management Monitor all aspects of food and beverage quality and hygiene. Monitor receiving, packaging, portioning
labeling food products according to quality and safety standards.