Requirements:
qualification in Business, Supply Chain Operations, Food Science, Engineering or a related field.
hours
Qualifications: BsC Food Science and Technology
At Twizza, we are more facility
PS010251-CH-1 A well-known supplier of food ingredients supplying the food manufacturing and meat processing for the role: A tertiary qualification in food science/food technology or related is essential for this role. Previous experience having worked within the food industry will be advantageous. The successful candidate improve on problem areas with regard to certain food ingredient products. Driving new product and service regarding products and then working closely with senior food technologists to resolve and improve on products
The purpose of this position is to ensure that all Food Safety and Health & Safety systems comply with effective problem-solving techniques. Ensuring that Food Safety, Health and Safety, Environment and Quality literate on Microsoft office. Food Safety training system experience. Audit training systems experience. HACCP
(available when starting with weekend duty after training). Responsible for all activities regarding production Packaging Mixing Oversee maintenance Hygiene and food safety Occupational safety Production materials Milling or Food Process experience Stock planning and forecasting skills Code B drivers' license Food Safety insight and problem-solving skills Willing to go on training courses relevant to the milling industry Advanced
services to our customers, including advice on nutrition, feeding programmes, animal husbandry, and production techniques. Our commitment to optimal animal nutrition has made us the largest feed company in Africa
which is a manufacturer of flavours, colours and food ingredients, is looking for a Production Assistant supporting and helping to manage the production of these food products. Supervise the factory staff ensuring adherence requirements and production. Manage any required training. Manage the entire production process ensuring stock and final product dispatch process. Ensure all Food Safety processes and protocols are adhered to. Ensure
and training plans are documented for all subordinate positions and that subordinates are trained and - Minimum BSc degree in either animal nutrition, animal science or an equivalent - 5-7 years proven feedlot