A local restaurant is looking for a kitchen assistant. Requirements: Be responsible for the cleanliness
top-notch service delivery to their clients. Who We're Looking For: Competitive & Driven: You thrive in a transport, or hospitality industry Previous waitressing/waitering experience Familiarity with booking
top-notch service delivery to their clients. Who We're Looking For: Competitive & Driven: You thrive in a transport, or hospitality industry Previous waitressing/waitering experience Familiarity with booking
Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial operations in our bustling restaurant. The role is mainly focused on the Restaurant Reservations but the Guest and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening calls Responsible for restaurant bookings. Liaise details with relevant employees. Create restaurant function sheets card transactions. Weekly cash up summary for restaurant, wine tasting ang boutique. Monthly Supplier
Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial operations in our bustling restaurant. The role is mainly focused on the Restaurant Reservations but the Guest and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening calls Responsible for restaurant bookings. Liaise details with relevant employees. Create restaurant function sheets card transactions. Weekly cash up summary for restaurant, wine tasting ang boutique. Monthly Supplier
Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial operations in our bustling restaurant. The role is mainly focused on the Restaurant Reservations but the Guest and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening calls Responsible for restaurant bookings. Liaise details with relevant employees. Create restaurant function sheets card transactions. Weekly cash up summary for restaurant, wine tasting ang boutique. Monthly Supplier
handle pressure / able to work is a very busy restaurant : 400 seat functions / events , Private parties service) 1 - 3 years restaurant / FOH management experience in a busy trendy restaurant be innovative and
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includes a take out and sit down section. Previous Restaurant Supervision experience essential.
all guests, whether in-house hotel guests or restaurant guests, receive a complete experience and a perfect product knowledge: Remain abreast of and look to implement international trends in food, beverage products available, to guest interaction and the restaurant environment