of the House and Back of the House restaurant operations during breakfast service. Deliver superior service restaurant's image and suggesting improvements. Control operational costs and identify measures to cut waste. Conduct WSET preferred. Proficiency in Micros/Speed Point machine, MS 365, Dineplan, and Opera. Minimum 2 years' track record of leadership and strong F&B operational background. Flexibility including own transport organized systems and procedures to streamline operations and optimize resource utilization. Offers constructive
our laundry department runs like a well-oiled machine.
Why Join Us? Imagine working amidst stunning Laundry Manager, you'll be the heart of our operations, ensuring that every piece of linen, towel, and
Our client is seeking a dedicated Operations Manager to oversee the comprehensive facility management As the Operations Manager, you will be responsible for the day-to-day management of operations at the with hospital management and staff. Handling operational issues and resolving client concerns promptly should possess: Minimum 5 years experience in operations management in hospital services 3 years Supervisory Diploma in Business Management/Facility Management/Operations Management or related field
LIMITED TO: Daily Airline operations – not limited to this. Daily Airline operations – not limited to this focused. ADHOC Charter operations Ensure smooth and functional Terminal operations. Handling complaints/ Minimum 4 years' experience in an airport/airline operations environment. Experience in managing staff/ supervisory
commercial, operational, serviand and teams
meat industry with a passion for leadership and operational excellence? We are seeking a talented Butchery you will oversee all aspects of our butchery operations, ensuring the highest standards of quality, service you will play a pivotal role in overseeing all operations of our bustling butchery in the heart of Johannesburg setting the standard for excellence in butchery operations. Relevant qualifications or certifications in
Head Chef to oversee our client's kitchen operations in Pretoria, focusing on both home-cooked plated Management: Oversee all aspects of the kitchen’s daily operations, ensuring efficient production workflows.
How to Apply:
restaurant operations. Your primary responsibility will be to ensure the smooth and successful operation of our briefed by the analyst. Implement the standard operating procedures as directed by specialists. Work closely includes measuring compliance to the brand and operational standards as per the SOP guidelines. Provides on product knowledge, service standards and operational procedures. Provide coaching and guidance to in a timely and professional manner. Improves operational effectiveness by researching and developing new
restaurant operations. Your primary responsibility will be to ensure the smooth and successful operation of our briefed by the analyst. Implement the standard operating procedures as directed by specialists. Work closely includes measuring compliance to the brand and operational standards as per the SOP guidelines. Provides on product knowledge, service standards and operational procedures. Provide coaching and guidance to in a timely and professional manner. Improves operational effectiveness by researching and developing new
professional running of the operation. You will report to the General and Operations Managers at the Hotel out Duty Management shifts by overseeing the operations of the hotel and ensuring that quality and standards hospitable image to the guest and give full co-operation to any guest requiring assistance with a prompt caring and helpful attitude. To give full co-operation to any colleague requiring assistance in a prompt specific departments as required. To assist the Operations Manager in complying with legal obligations in