professionally, providing personalized assistance and solutions as needed. Arrange for special services or amenities
Communication: Answer phone calls, emails, and in-person inquiries, directing them
Restaurant and Admin Processing all mails, screening calls, and answering enquiries/complaints. Responsible
carte menu & plating experience essential, · Call order system experience · Proven track record of
carte menu & plating experience essential, · Call order system experience · Proven track record of
the operation to provide a fast and effective solution.
communication skills to ascertain and provide solutions for all the guests needs.
communication skills to identify and provide solutions to all guest needs.
holidays;
opportunities for improvement and implement innovative solutions. Establishes organized systems and procedures
opportunities for improvement and implement innovative solutions. Establishes organized systems and procedures