and driven to succeed. Looking for someone who can work under pressure and lead a team. Must have strong management and training skills. Trading hours until 2am so must be able to work late some evenings. Only serious
and driven to succeed. Looking for someone who can work under pressure and lead a team. Must have strong management and training skills. Trading hours until 2am so must be able to work late some evenings. Salary 20 –
& closing procedures. Candidates with a long working history at previous employers preferred. The role and driven candidates. Looking for someone who can work under pressure. Must have strong customer relations staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote Reference RA14
F&B Manager in a similar setting. Experience working in Bloemfontein or outside South Africa is preferred verbal and written.
Ability to work flexible hours, including evenings, weekends, and holidays
Knowledge of hotel operations, including front office, housekeeping, maintenance, and guest services
We are seeking a minimum commitment of 1 year. Work 5 days a week with 2 days off. Paid weekly. You important. Work closely with the other restaurant supervisor and also Duty Managers. Rostered to work 5 days for a minimum of 1 year contract. (Average of 39 Hours per week). Job Purpose: To ensure the smooth and supervisor on duty at least once during their meal. To work closely with the all the management of the hotel filled out and passed to HR. To Carry out return to work interview with staff who have been absent. To assist
energetic / able to handle pressure / able to work is a very busy restaurant : 400 seat functions / innovative and energetic be prepard to put in the hours must have license and own transport 15K Neg incentives
and billing systems.
promotions
promotions
knowledge and experience. Candidates with a long working history at previous employers preferred. All references and driven to succeed. Looking for someone who can work under pressure and lead a team. Must have strong opening and closing procedures. Normal Restaurant hours/shifts/weekends apply. Salary 15 – 20 K CTC depending