Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment
Creative chef with strong menu planning capabilities. Must have a adventurous creative flair and be prepared work 5 years experience in a similar role Creative chef with strong menu planning capabilities. Must have
required (with overnight stays).
Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment
Creative chef with strong menu planning capabilities. Must have a adventurous creative flair and be prepared work 5 years experience in a similar role Creative chef with strong menu planning capabilities. Must have
sales) · A bonus would be a background of a working Chef · Valid driver’s licence & your own reliable
client as and when required (with overnight stays). Chef experience (non-negotiable). Responsibilities: Daily
bring your culinary talents to the table and be part of a team that values creativity, collaboration practices. Report directly to the company Executive Chef Working Hours Monday – Thursday: 08:00 – 17:00 Friday:
bring your culinary talents to the table and be part of a team that values creativity, collaboration practices. Report directly to the company Executive Chef Working Hours Monday – Thursday: 08:00 – 17:00 Friday:
General Manager, Deputy General Manager, Executive Chef and Group Beverage Manager, to ensure that their complete experience and a perfect a stay at all times. Ensure all guests are received and served in accordance important that the candidate is able to work as part of a team and is a good cultural fit for The Royal