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Part Time Chef Jobs in Cape Town

Jobs 1-10 of 36

Executive Chef NEW

 Dante Group Pty LtdCape Town City Centre

Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment


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Sous Chef Southern Suburbs

 Kingfisher RecruitmentCape Town Region

Creative chef with strong menu planning capabilities. Must have a adventurous creative flair and be prepared work 5 years experience in a similar role Creative chef with strong menu planning capabilities. Must have


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Chef And Property Manager

Cape Town City Centre  Monthly

required (with overnight stays).

  • Chef experience (non-negotiable).


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    Executive Chef Cape Town - Cbd NEW

     Dante Group Pty LtdCape Town City Centre

    Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment


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    Sous Chef - Cape Town - Southern Suburbs Salary Negotaible

     Kingfisher RecruitmentCape Town Region

    Creative chef with strong menu planning capabilities. Must have a adventurous creative flair and be prepared work 5 years experience in a similar role Creative chef with strong menu planning capabilities. Must have


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    Sales Consultant : Catering Equipment

     Bizgro Sales PlacmentsKloof Street

    sales) · A bonus would be a background of a working Chef · Valid driver’s licence & your own reliable


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    Property Manager Cape Town - Central (camps Bay - Maitland)

     Masa Outsourcing LtdSouth Africa

    client as and when required (with overnight stays). Chef experience (non-negotiable). Responsibilities: Daily


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    Cook Somerset West

     Helderberg PersonnelSomerset West

    bring your culinary talents to the table and be part of a team that values creativity, collaboration practices. Report directly to the company Executive Chef Working Hours Monday – Thursday: 08:00 – 17:00 Friday:


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    Cook

     Helderberg PersonnelSomerset West

    bring your culinary talents to the table and be part of a team that values creativity, collaboration practices. Report directly to the company Executive Chef Working Hours Monday – Thursday: 08:00 – 17:00 Friday:


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    Food & Beverage Manager | The Silo Hotel

    Cape Town City Centre

    General Manager, Deputy General Manager, Executive Chef and Group Beverage Manager, to ensure that their complete experience and a perfect a stay at all times. Ensure all guests are received and served in accordance important that the candidate is able to work as part of a team and is a good cultural fit for The Royal


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