inventory management and procurement of necessary supplies. Maintaining compliance with health, safety, and
inventory management and procurement of necessary supplies. Maintaining compliance with health, safety, and
and effectively. Monitor inventory of cleaning supplies and equipment, and coordinate with the procurement
Responsibilities: Summary Property Maintenance Property Logistics and Rentals Resource Management Office Management
order supplies and manage food orders to ensure availability and reduce wastage. order supplies of non-food
costs. Manages inventory and purchases food and supplies. Conducts daily inspection of restaurant and equipment regulations. Maintain inventory levels, order supplies, and manage food and beverage costs to optimize
CV's, ID copy, copies of qualifications and recent pay slip. No applications will be considered if the supporting
ability to apply in the workplace
beverage costing, including wastage. Checking of supplies and equipment quantity and quality daily. General