includes a take out and sit down section. Previous Restaurant Supervision experience essential.
Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant management experience
Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial operations in our bustling restaurant. The role is mainly focused on the Restaurant Reservations but the Guest and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening calls Responsible for restaurant bookings. Liaise details with relevant employees. Create restaurant function sheets card transactions. Weekly cash up summary for restaurant, wine tasting ang boutique. Monthly Supplier
handle pressure / able to work is a very busy restaurant : 400 seat functions / events , Private parties service) 1 - 3 years restaurant / FOH management experience in a busy trendy restaurant be innovative and
A dynamic and growing luxury brand of restaurants and hotels within Cape Town are looking for a well senior management role Thorough understanding of restaurants and hotel operations Candidates must reside in
A dynamic and growing luxury brand of restaurants and hotels within Cape Town are looking for a well senior management role Thorough understanding of restaurants and hotel operations Candidates must reside in
Our client who is a prestigious restaurant group providing Spanish modern Kuwaiti food and South American looking for Waiters/Waitresses to join their restaurant team in Kuwait. Taking guest orders, communicating which is - Food & Beverage like well-known restaurants, and hotels (should be the candidate's recent/current
Our client who is a prestigious restaurant group providing Spanish modern Kuwaiti food and South American looking for Waiters/Waitresses to join their restaurant team in Kuwait. Taking guest orders, communicating which is - Food & Beverage like well-known restaurants, and hotels (should be the candidate's recent/current
manager for their day restaurant. The candidate will manage the on site day restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include disciplinary action trading days. Security in opening and closing of restaurant and tasting room. Stock control and inventory
manager for their day restaurant. The candidate will manage the on site day restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include disciplinary action trading days. Security in opening and closing of restaurant and tasting room. Stock control and inventory