succeed. Looking for someone who can work under pressure and who works well in a team. Must have strong customer
To prepare ingredients for the daily menu, keep work areas clean and safe to ensure sufficient availability is maintained. •Continuously clean and sanitize working areas to ensure hygiene, health and safety procedures applicants only. Should you not hear from us within 10 working days after the closing date, please consider your
check-out. The ideal candidate should have experience working within a small Guest House, managing all administrative to work effectively as part of a team. Must possess a valid driver’s license. Comfortable working hospitality
and comfortable working with online systems -Able to work under pressure -Able to work independently and
someone who can lead a front of house team and who can work under pressure. Applicants must be ambitious, self-motivated
and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only
someone who can lead a front of house team and who can work under pressure. Applicants must be ambitious, self-motivated
and stock management. Candidates must be able to work in a team and able to lead a kitchen brigade. Only
reservations and billing systems.
operation. Applicants must be hardworking with a long working history at previous employers. All references must