be skilled in staff management, staff training, stock management, opening & closing procedures. The
be skilled in staff management, staff training, stock management, opening & closing procedures. The
Must be skilled in staff management / training, stock management, opening & closing procedures. Duties
Must be skilled in staff management / training, stock management, opening & closing procedures. Duties
Must be skilled in staff management / training, stock management, opening & closing procedures. Duties
Must be skilled in staff management / training, stock management, opening & closing procedures. Duties
design. - Awareness of dietaries. - Ability to train and manage staff. - A clear understanding of labour law
design. - Awareness of dietaries. - Ability to train and manage staff. - A clear understanding of labour law
costing and stock control
Awareness of dietaries.
- Ability to train and manage staff.
- A clear understanding of labour