Experience: 5 years financial management experience. Minimum Education: BCom – Accounting Degree, Finance regulations Key Performance Areas: CA(SA) or BCom Accounting Previous experience in hospitality or a catering administration skills Work unsupervised, self-starter Very strong Excel skills Work overtime when required required especially during month-end and year-end Attention to detail is a must Sound understanding of a financial environment and the management thereof Strong accounting knowledge including IFRS Excellent at resolving
holiday hours
Responsible and accountable for:
The role of the Stock controller establishment
Responsibilities and Accountabilities:
The Stock Controller plays support seamless operations. The Stock Controller works closely with the Hospitality Manager and Head Chef
Requirements: Minimum of 2 years relevant experience Good general knowledge of food and beverage products skills Bookkeeping / Accounting experience would be an advantage Must be able to work under pressure Must action The post Store Stock Controller appeared first on freerecruit.co.za .
Hospitality or Hotel Management
Qualification in Hospitality or Hotel Management Minimum 3 years' experience as Duty Manager or Assistant Hotel Manager Manager will be required A certificate in First Aid, Fire Fighting and/or Health and Safety would be license and own reliable transport The ability to work shifts, including night shift is essential for this Enforcing a zero-tolerance disciplinary code. Working closely with Finance and Reservations teams. Driving reconciliation of Front Office External Supplier Accounts (external airport transfers etc.). Managing O-status
Qualification in Hospitality or Hotel Management Minimum 3 years' experience as Duty Manager or Assistant Hotel Manager Manager will be required A certificate in First Aid, Fire Fighting and/or Health and Safety would be license and own reliable transport The ability to work shifts, including night shift is essential for this Enforcing a zero-tolerance disciplinary code. Working closely with Finance and Reservations teams. Driving reconciliation of Front Office External Supplier Accounts (external airport transfers etc.). Managing O-status
culinary Diploma
to join their Team. Required skills include · 5 years within sales to the Hospitality market sector (preferably equipment sales) · A bonus would be a background of a working Chef · Valid driver’s licence & your own reliable Sales Consultant : Catering Equipment appeared first on freerecruit.co.za .
an operation with more than 40 beds. At least 3 years management experience in East Africa Skills required: and management of lodge budgets Work closely with the Lodge accountant to achieve budgets Responsible Heads of Department Work closely with the Lodge Maintenance team Assist in working with Human Resources Resources Assist in working with Executive Chef Assist in working with Head Ranger Overall responsibility for The post Assistant General Manager Kenya appeared first on freerecruit.co.za .
in Bryanston is looking for a Bar Manager with 5 years relevant experience. Candidates must have strong bar management skills and must have the ability to work under pressure in a buy environment. Good stock consider well-spoken and presentable candidates who can work in a team. Salary R 15 – 18 K net. Quote reference post Restaurant Bar Manager – Bryanston appeared first on freerecruit.co.za .