World Food Programme Jobs in South Africa - Page 3
- Western Cape (2)
- Gauteng (2)
- Freerecruit (40)
- Restaurant Staff (39)
- Ls Professional Placements (9)
- Freerecruit.co.za (7)
- Bizgro Sales Placement Specialists (6)
- Bizgro Sales Placements (6)
- Hertex Fabrics (4)
- Hire Power Recruitment (4)
- Aim Personnel (3)
- Bizgro Sales Placments (3)
Full Time
- Last 7 days (22)
Fa Product Manager Market Related
Trouw Nutrition South Africa
South Africa
Our advanced feed solutions are at the origin of food for millions of consumers worldwide. Quality, innovation Future. In a world with limited natural resources, our ambition is to meet the rising food needs of a growing growing world population in a sustainable manner. Working for Nutreco means a fantastic position in an
share this job on whatsappProduct Manager Gauteng
Trouw Nutrition South AfricaSouth Africa
Our advanced feed solutions are at the origin of food for millions of consumers worldwide. Quality, innovation Future. In a world with limited natural resources, our ambition is to meet the rising food needs of a growing growing world population in a sustainable manner. Working for Nutreco means a fantastic position in an
Dynamic Sales Exec
Bizgro Sales PlacementsKloof Street
We seek an dynamic Food Service Sales Consultant with extensive sales experience in the Western Cape region. The right fit Candidate will have · 3 years Food Service sales experience · strong interpersonal package · fluency in Afrikaans a must Please quote FOOD/SALES/CT The post Dynamic Sales Exec appeared first
Multi-store Head Chef – Boksburg
Restaurant StaffBoksburg
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will alternate between the two kitchens
Multi-store Head Chef – Bedfordview
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will alternate between the two kitchens
Executive Chef – Pretoria East
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during
Head Chef – East Rand
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will alternate between the two kitchens
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during
Head Chef – East Rand
Restaurant StaffBoksburg
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will alternate between the two kitchens
Chef
Kwetu RestaurantKloof Street
At Kwetu Restaurant, delicious food is our passion. We are searching for a skilled chef to deliver exceptional minimizing conflict Maintain high standards for our food and equipment, helping us determine what needs to industry knowledge, and culinary creativity Ensure that food safety and sanitation standards are met at all times receive their food in a timely manner Cook true South African Cuisine Ensure that food is unspoiled and qualifications Advanced knowledge of cooking and food preparation techniques Excellent communication skills
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