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Production Supervisor Heidelberg

 Eskort LtdHeidelberg

equipment, work surfaces, and storage areas. Follow food safety regulations and hygiene practices to prevent supervisory capacity within the meat processing or food manufacturing industry. Knowledge and Skills Knowledge hygienic work environment. Basic Knowledge of HACCP. Food safety and good manufacturing practices. Knowledge

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Production Supervisor - Forming Department

Heidelberg

work surfaces, and storage areas.

  • Follow food safety regulations and hygiene practices to prevent supervisory capacity within the meat processing or food manufacturing industry.

    Knowledge environment.
  • Basic Knowledge of HACCP.
  • Food safety and good manufacturing practices.
  • Knowledge

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