culinary/kitchen management is compulsory. Hands on chef experience is compulsory. Knowledge of the computer
Job title: Financial Manager (half-day)
Our client, based in the United
managing all aspects of financial operations, from day-to-day transaction processing to strategic financial
long-term financial forecasts.
Location:
company in Somerset West is seeking to employ a Half Day Administrator to assist with general administration
establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant
Role : Executive Chef Reporting to: Catering Manager Business Area: Cape Town Employment Contract: Linked contract The Main Purpose of the job The Executive Chef is responsible for planning and directing food preparation preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing Cookery 5-10 years of proven experience as Executive Chef Desirable overseeing more than one outlet Staff together with the office administrator and head chef Ensure stock levels are sufficient and new stock
establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant
we believe and who we are. Intercare Century City Day Hospital (Pty) Ltd situated in Cape Town, seeks an
experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport
restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential