production maintenance during stops and assist the Engineering Department during breakdowns; Complete job cards 12 / N3, NQF 4 •Technical diploma highly advantageous •Intermediate Industrial equipment exposure : Basic Manufacturing / Timber manufacturing Industry, mid to heavy raw material industry •Special Requirements : Pressure fitness with consideration of the following : Industrial equipment and risk exposure: operating requirements
r />Essential:
- Degree/Diploma in a relevant field.
- 5+ years in cattle
Office.
- Strong interpersonal skills and industry regulation knowledge.
Preferred:
Qualifications and Experience Essential: - Degree/Diploma in a relevant field. - 5 years in cattle farming/beef in MS Office. - Strong interpersonal skills and industry regulation knowledge. Preferred: - Strong communication
Qualifications and Experience Essential: - Degree/Diploma in a relevant field. - 5 years in cattle farming/beef in MS Office. - Strong interpersonal skills and industry regulation knowledge. Preferred: - Strong communication
generation sources. •Minimum Grade 12 / N3 NQF 4 •Diploma production management •Min 4-5 years' Continuous fitness with consideration of the following: Industrial equipment and risk exposure, operating requirements
generation sources. •Minimum Grade 12 / N3 NQF 4 •Diploma production management •Min 4-5 years' Continuous fitness with consideration of the following: Industrial equipment and risk exposure, operating requirements
can be provided. Minimum Requirements: Degree OR Diploma in Business, Supply Chain Management, or a related environment. Deep understanding of the liquor industry, including product knowledge and market trends strategies with overall business objectives. Degree OR Diploma in Business, Supply Chain Management, or a related environment. Deep understanding of the liquor industry, including product knowledge and market trends
can be provided. Minimum Requirements: Degree OR Diploma in Business, Supply Chain Management, or a related environment. Deep understanding of the liquor industry, including product knowledge and market trends strategies with overall business objectives. Degree OR Diploma in Business, Supply Chain Management, or a related environment. Deep understanding of the liquor industry, including product knowledge and market trends
& assembly, blowers & rotary valves, industrial filtration systems, basic electric & gas fitness with consideration of the following: Industrial equipment and risk exposure, operating requirements
lines and packaging machinery within the food industry. Committed to safety standards of self and equipment