experienced in working with people at all business levels including cleaning staff, administrative officials
customer complaints and maintaining customer service levels of the restaurant/ take-away Maximising profitability
services and implement best practises across all levels. Mentor team members. Ensure all operations are
and counsel people to ensure improved performance levels Lead, guide and approve production plans Develop Degree in Commerce or Science or equivalent NQF Level 7 qualification An MBA or equivalent qualification
needs. Why should you choose our Client? They are a Level 1 B-BBEE certified company, demonstrating a strong empowerment and transformation with a 110% recognition level. As proud members of Consulting Engineers South
ensures that there is long term vision (plant level) for the production unit,
while optimizing costs. Ensure adequate staffing levels, equipment, and supplies to support service operations
while optimizing costs. Ensure adequate staffing levels, equipment, and supplies to support service operations
ensures that there is long term vision (plant level) for the production unit, Ensure that customers
while optimizing costs. Ensure adequate staffing levels, equipment and supplies to support service operations