Food Quality Assurance Jobs in Eden, Kwazulu Natal

Supervisor: Food Production

George

of hard cheese production, ensuring efficiency, quality, and adherence to safety standards. You will lead maintain quality standards and minimize waste.

• Bachelor's degree in food science, dairy science, or a related field (preferred) all levels.
• Knowledge of food safety regulations and quality control standards.
• Excellent

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Senior Sous Chef

George

managing and quality control of our culinary areas within the F&B department, including Food Production Production, Food Service, Catering Event Planning and Back of House.

You will also have to provide product development whilst maintaining cost effective food production standards and operational efficiencies recipes to assign prices to menu items, based on food, labour cost, and overhead costs;

Etqa Administrator

George

 12 000 Monthly

assist with Portfolio of Evidence (PoE) and quality assurance.

Restaurant Operator – George

 Restaurant Staff

Eden

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent Restaurant administration, food-liquor costing, stock reporting, service quality control, opening & closing

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Warehouse Team Leader

George

 Monthly

distribution operations, ensuring efficiency and quality every step of the way.

Resp training, and support to ensure productivity and quality standards are met.

F&b Manager (the Links Club House)

George

opportunity for an experienced assistant manager in the Food & Beverage industry to join our team.
areas of service delivery.

The Food & Beverage Manager at The Links will will be instrumental in shaping and delivering a food and hospitality experience that is nothing less than RESPONSIBILITIES: You will be responsible for the overall food and beverage experience in the Club House, the Halfway to promptly and with empathy;

Assistant F&b Manager (the Links Club House)

George

opportunity for an experienced assistant manager in the Food & Beverage industry to join our team.
Assistant Food & Beverage Manager at The Links will be instrumental in delivering a food and hospitality RESPONSIBILITIES: You will be responsible for the overall food and beverage experience in the Club House, the Halfway to promptly and with empathy;

Owner Driver - George

George

adhere to, such as those related to freight handling, food safety, or hazardous materials.

Chef De Partie (the Links Club House)

George

/>Duties include, but are not limited to:

• Food preparation & presentation to 5 star standards

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Supervisor

 Sydsen Recruit

George

targets are met efficiently while maintaining high-quality standards and adhering to safety regulations Salary: operational issues that arise. Monitor product quality throughout the production process and implement Collaborate with other departments such as logistics, quality control, and maintenance to optimize production cost-saving initiatives without compromising product quality or safety standards. Stay informed about industry Familiarity with health & safety regulations and quality standards Sound knowledge of production processes

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