preparation of all food items, ensuring that they meet high-quality standards and are prepared according to Responsibilities: Actively running a shift and producing high quality meals Maintaining and improving the culinary
preparation of all food items, ensuring that they meet high-quality standards and are prepared according to />
/>Responsibilities:
essential
industry, particularly in luxury lodges or hotels, is highly desirable. Candidates should ideally have several willing to work irregular hours, and able to handle high-pressure situations with grace and composure.
develop staff, ensure staff engagement levels are high. Verifying stocks and investigating delays. Managing
attractions and outdoor activities is a plus.
skills.
develop staff, ensure staff engagement levels are high.