industry • Experience in Individual life insurance product ie Life cover, Permanent Disability cover,
on-site role for a Hospital Catering Manager located in Bryanston. The Hospital Catering Manager will satisfaction, menu planning, and cooking. The Hospital Catering Manager will also be responsible for managing inventory, cost control, and maintaining health and safety standards.Own transport is a plus. Qualifications staff and oversee daily operations Knowledge of health and safety standards and regulations Experience degree in Hospitality Management, Culinary Arts, or related field is preferred The post Hospital Catering
Jnr Ops manager in the staffing solutions or hospitality industry. Manage a client protfolio of six properties
formulation and implementation of the risk model and life claims philosophy, analysis of claims and other Underwriting Front Office, who is accountable for our Life Policy Underwriting functions. Your qualifications: risk. Your Experience: • 2-3 years experience in life underwriting and administration industry. Call centre underwriting • Experience in Individual life insurance product ie Life cover, Permanent Disability cover,
experience in Life Insurance Assessing • Medical Background • Experience in both group and life individual individual life claims (Essential) • Sound Business and Operational knowledge of Insurance Industry administrative
As an HR Manager in our dynamic hospitality business, encompassing a pastry shop, bakery, butchery, restaurant teams. Training and Development for Culinary and Hospitality Roles: Assess training needs across all departments departments, focusing on both culinary excellence and hospitality management. Organize training programs to enhance to the various facets of the business, including health and safety standards in food handling and preparation variety of roles and employment types within the hospitality sector. Diversity and Inclusion in a Culinary
monthly tenant sundry CSV files to the respective hospitals as per billing calendar. Receive and upload
industry • Experience in Individual life insurance product ie Life cover, Permanent Disability cover,
Nursing managers (Regional, hospital and unit), as well as the relevant Hospital ExCo team members to drive will be required to work in consultation with the Hospital and Regional teams to form strategic and synergistic also be responsible for ensuring certain that hospital sites meet the minimal requirements for set accreditation Person Centred Health and Care which is digitally enabled to facilitate the best and safest care. NB This individual be expected to travel nationally to different hospital sites as required by the project plan and to facilitate
As an HR Manager in our dynamic hospitality business, encompassing a pastry shop, bakery, butchery, restaurant teams. Training and Development for Culinary and Hospitality Roles: Assess training needs across all departments departments, focusing on both culinary excellence and hospitality management. Organize training programs to enhance to the various facets of the business, including health and safety standards in food handling and preparation variety of roles and employment types within the hospitality sector. Diversity and Inclusion in a Culinary