national food brands.
all national food brands. Rollouts to include promotional strategies, new operational manuals, operations strategies. Back-end areas include P&L, marketing, promotions, product development, visual merchandising, national
with identified relevant potential customers and promote the company's offering Budgeting and forecasting
trade shows and community outreach programs to promote the company's brand and engage stakeholders. Partner
trade shows and community outreach programs to promote the company's brand and engage stakeholders. Partner