English and Afrikaans
with culinary art diploma
exciting career opportunity for an experienced Chef de Partie to join our team.
The
and 6 months formal chefs training, coupled with at least 3 years as a Commis Chef in a 4*/5* environment
streams / business opportunities;
Manager / HMR Manager Shawarma / Stir Fry Chef Sushi Chef Dietician / Nutritionist / Nutrition Consultant