effectively with the maintenance manager, production management and quality control personnel
Key
co-ordinating team who assist with trims, production, DC bookings
The incumbent will be responsible for the direction, implementation and management of QA Systems to ensure products are consistent with established standards and customer specifications. KEY RESPONSIBILITIES ▪ Design, implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems a
final product continually meets the standards required, ensuring customer satisfaction Manage workflow
final product continually meets the standards required, ensuring customer satisfaction Manage workflow