hospitality industry. The Restaurant Manager will be responsible for managing staff, ensuring customer satisfaction management. Hire, train, schedule, and supervise restaurant staff to ensure a high level of service and productivity
hospitality industry. The Restaurant Manager will be responsible for managing staff, ensuring customer satisfaction management. Hire, train, schedule, and supervise restaurant staff to ensure a high level of service and productivity
guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards of performance
guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards of performance