MANAGER – (CRITICAL) PACKAGE IS DEPENDENT ON EXPERIENCE, Commission, Medical Aid, Pension, Car Allowance Engineering services and support Skills defined above. Communication skills, negotiation , information gathering ethical conduct and personal drive. Knowledge & Experience Required: In-depth knowledge of professional professional Broadcast industry Minimum of 5 years’ experience in the professional Broadcast and TV related Remuneration & Package Market Related CTC based on experience and qualifications, including on Target Earnings
Reporting Desired experience and qualifications: Min 2 years full-time experience working with security security technologies – (Fortinet experience an advantage) Tertiary/industry qualifications that include IT and verbal communication skills Systematic approach Good problem solving skills Keen attention to detail
Restaurant management experience will be considered. Must have strong all-round management skills with the ability consider individuals with good references. Must be skilled in cash up reconciliation, stock management, opening customer relations, staff management and training skills. Salary 20 – 25 K net. Quote Reference RA14 when
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management experience in Restaurants will be considered. Must have strong communications skills with the spoken and must have exceptional customer relations skills. Candidates with a long working history at previous preferred. All references must be contactable. Experience with Restaurant administration & system controls
attributes: Excellent interpersonal & communication skills Strong sales attitude/mindset Sales Driven Goal orientated Job Requirements: Grade 12 (Matric) Sales Experience Computer Literate Full in house Training Provided
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager loyal working history and good references. Must be skilled in staff management / training, stock management team. Must also have strong customer relations skills. Salary R 20 – 23 K gross. Only serious managers
should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration
Sandton. Candidates with a minimum of one year’s experience in restaurant management will be considered. would be advantageous. Strong customer relations skills are of paramount importance. Applicants must possess
Minimum of 3 years experience in a finance or accounting role. Strong analytical skills with proficiency modelling and software tools. Excellent communication skills, capable of effectively articulating financial
etching and learning from others while you grow your skills within the company. Our client has a young and