stock and purchasing. Main duties will include stock control and all stock related administration. Looking Applicants must be skilled in liquor and food stock control. Experience in a multi bar, kitchen venue beneficial
include Accounts Payable, Vendor Management, Stock Control and other departmental administration processes of purchase orders • Vendor maintenance 2. Stock Control • Cyclical and stock counts • Reporting on discrepancies
equipment/Software Printer consumables rotation and stock control Stock control of all IT Assets Comply with and enforce
and professional Invoicing, aged analysis and stock control Matric and relevant bookkeeping qualification
of purchase orders • Vendor maintenance 2. Stock Control • Cyclical and stock counts • Reporting on discrepancies
importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
control, quantity control, logistics management, stock control, and general administration. The ability to
proficient in staff management & training, stock control, Restaurant administration, and opening &
department.
4. Financial