courteous, proactive, and professional manner. Working hours: 11am – 7:30pm (SA time) 10am – 6:30 (see queries Product queries Warranty (The role is working from home. To perform the role of a homeworker words per minute minimum Space and facilities to work at home Highspeed internet connection Contingency culture and the subtleties of language. Experience working in a telephone or e-mail-based contact centre. attention to detail. The post Customer Service – UK Work From Home appeared first on freerecruit.co.za .
management, events management, maintenance, controlling animal population as well as hunting and breeding operations Game Management and capturing programs as well as Animal Welfare People Management Veld monitoring and maintenance
management, events management, maintenance, controlling animal population as well as hunting and breeding operations Game Management and capturing programs as well as Animal Welfare People Management Veld monitoring and maintenance
of non-conforming product within the abattoir. Animal welfare champions for the abattoirs Conducting directed poultry regulations, customer requirements, Animal welfare standards and business requirements. Monitor processing standards Must be accurate and detailed in work. Good interpersonal skills Good reporting skills
of non-conforming product within the abattoir. Animal welfare champions for the abattoirs Conducting directed poultry regulations, customer requirements, Animal welfare standards and business requirements. Monitor processing standards Must be accurate and detailed in work. Good interpersonal skills Good reporting skills
customer specification / business requirements. Working with Abattoir management, warehouse management and improvement) to all Quality, Food Safety and animal welfare legal requirements, international standards operational purposes B-tech/Degree/3-year diploma in Animal Production Quality or food safety related auditing At least 5 years' experience in leading a team Working experience in a food facility is essential (2-3 years within a quality/food safety department Working experience with ISO 22000/FSSC 22000/ISO 9001 or
customer specification / business requirements. Working with Abattoir management, warehouse management and improvement) to all Quality, Food Safety and animal welfare legal requirements, international standards operational purposes B-tech/Degree/3-year diploma in Animal Production Quality or food safety related auditing At least 5 years' experience in leading a team Working experience in a food facility is essential (2-3 years within a quality/food safety department Working experience with ISO 22000/FSSC 22000/ISO 9001 or
in maintenace/farm/etc) No children. No dogs / animals. This is a “LIVE-IN” position. Basic accommodation apply if you have a passion for the industry, can work in a fast-paced environment and can meet the requirements outstanding customer service. Be a cheerful hard-working team player. Strong organisational and multitasking analysis, and social media) Be comfortable with shift work, weekends, holidays. Own transport and valid driver’s own vehicle will not be considered. Be willing to work in all departments to help achieve the goals of
control processes (e.g Postmortem, ante mortem animal welfare checks) Encouraging quality awareness and
control processes (e.g Postmortem, ante mortem animal welfare checks) Encouraging quality awareness and