We're seeking an Operations and Service Manager interested in joining an industry leading company in the COO. Experience in Service Management required. Lead and manager the Service function. Drive, and enhance enhance revenue from the Service function. Monitor all contractual service sites using a data driven routine service calls. Generate and communicate all client reports vis a vis value add service activities Drivers license; vehicle; willingness to travel. Service management experience - solar industry highly beneficial
Reference: NES018578-KOE-1 Join our team as a Field Service Technician and work with cutting-edge meat processing are looking for a talented and dedicated Field Service Technician to join our team, specializing in meat Experience: A minimum of 5 years of experience in servicing meat processing equipment or similar industrial
GMR 2.1 qualification 5 Years of experience in the food Industry Refrigeration/ boiler/ generators experience
skills Job Responsibilities: Servicing and Repair: Perform meticulous servicing and repairs on vehicles booked Management: Notify management promptly of any service-related issues to ensure swift resolution and maintain and conducting follow-ups to provide exceptional service. Administrative Duties: Update job cards with accurate accurate and detailed information on service/repairs, ensuring thorough documentation. Parts Planning based on vehicle identification to streamline service processes. Production Planning: Demonstrate your
safe and efficient operation of all equipment - Assist in the development and implementation of preventative
project timelines are upheld. Provide technical assistance for control system equipment. Possess a thorough
all our Engineering recruitment vacancies. Let us assist you with your career. For further Civil Engineering
according to procedure and in a timely manner. Assist with troubleshooting issues and raising NCR's where
IMS Equipment module. Use the mySHEQ schedules to assist with preventative maintenance planning Keep equipment
Industry Knowledge: 3-5 years of experience in Quick Service Restaurants and their equipment is highly desirable