previous meat processing experience Must be able to work un-supervised within a team and possess clear communication Thinking and Judgment Ability • Hard working, reliable and prepared to work overtime. • Excellent interpersonal interpersonal and communication skills • Ability to work under pressure to meet strict deadlines. • Willing to adapt to change, driven and dynamic. • Ability to work in a team and be service orientated. • Self-motivated used to a high-performance culture. • Ability to work for long hours as and when required. • Experience
coverage to ensure production requirements are met. Work with team members in order to maximise output. Manage disciplinary action where and when necessary and work closely with IR on all disciplinary issues. Quality skills. Ability to work under pressure and make decisions. Self-starter who can work unsupervised and manage
safety protocols and procedures to ensure a safe working environment. Comply with company policies and regulations Maintain accurate production logs and reports. Work closely with team members, including other machine Good communication and teamwork skills. Ability to work independently and manage time effectively. Familiarity growth and development. Collaborative and innovative work environment.
safety guidelines and protocols to create a safe working environment for all employees. Identify potential timely requests for replenishment. 8. Collaboration: Work closely with production teams to identify equipment-related for maintenance tracking and reporting. Ability to work independently and as part of a team. Good communication extended periods. Ability to work in confined spaces and at heights. Working Conditions: This role is primarily exposure to machinery noise, dust, and chemicals. Shift work and overtime may be required to support production
brazing, arc, mig, tig Experience Experience in working with maintenance software's/ ISO experience/ GMR equipment, fabrication of parts required. Knowledge in working with industrial gearboxes. Management of shift
of Product Specifications and maintenance of all Work Instructions and Recipes Manage and participate Maintaining production capacity to meet sales and demand, work closely with General Manager to forecast weekly Food Science, Engineering or related field Proven work experience for a minimum of 4 years as a Food Production/Facility with relevant Food Safety Certification Previous work experience with SAP or other ERP system Strong communication abilities Ability to manage a team in a fast-paced work environment Motivation and leadership of staff and
of Product Specifications and maintenance of all Work Instructions and Recipes Manage and participate Maintaining production capacity to meet sales and demand, work closely with General Manager to forecast weekly Food Science, Engineering or related field Proven work experience for a minimum of 4 years as a Food Production/Facility with relevant Food Safety Certification Previous work experience with SAP or other ERP system Strong communication abilities Ability to manage a team in a fast-paced work environment Motivation and leadership of staff and
ATTRIBUTES: Ability to work independently as well as in a Team. Must be prepared to work shifts when required required. Self-Starter. Must be able to work without supervision. Assertive & Resilient. Internal Customer
Production Manager General Requirements • Able to work Independently • Ability to negotiate up to corporate manned to meet demand continuously 4 - Quality of work - Ensure all products are manufactured to specifications housekeeping practices. 10 - Identify & correct poor work habits. 11 - Initiate & motivate continuous
contractors. Establish Safe Work Procedures; Standard Operating Procedures and safe work instructions for tasks of OHSAS 18001 / 14001 and ISO 9001. Ability to work in a fast-paced environment. Legal knowledge Assisting