procedures in accordance with local, national, and international regulations. Conduct regular inspections and safety programs. Gr 12 Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum
Diploma/ Degree or related qualification in Food Science/Food Technology 3 - 5 Years research and development
the finished product audit suppliers or manage internal audits deal with any customer complaint investigations health food safety and quality management food science/technology/engineering. Matric Salary – R18710
the finished product audit suppliers or manage internal audits deal with any customer complaint investigations health food safety and quality management food science/technology/engineering. Matric Salary – R18710
procedures in accordance with local, national, and international regulations. Conduct regular inspections and programs. Requirements: Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum
procedures in accordance with local, national, and international regulations. Conduct regular inspections and programs. Requirements: Bachelor's degree in Food Science, Food Safety, Microbiology, or related field. Minimum
experience and/or qualifications and/or food science, animal science or related fields Previous experience in
Qualifications: Bachelor's degree in food science, dairy science, or a related field (preferred). Previous
Qualifications: Bachelor's degree in food science, dairy science, or a related field (preferred). Previous
design Requirements: Bachelor's degree in food science, nutrition, culinary arts, or a related field At manufacturing industry Strong knowledge of food science, food production processes, and sensory evaluation